Simple Braised Carrots

idratherbeachef.com

This Simple Braised Carrots recipe is gluten free, low carb, vegetarian, and makes flavorful carrots in one pan!

PREP TIME:

COOK TIME:

INGREDIENTS

Carrots Butter Olive oil Thyme Salt Ground black pepper Beef stock

10 mins

20 mins

STEP 1

In a large pan, saute the carrots with the butter and oil over high heat, stirring occasionally.

STEP 2

Turn off the heat when the carrots browned a bit and allow to cool in room temperature for 1-2 minutes.

STEP 3

Add beef stock and continue cooking over medium heat until the cooked carrots are tender.

SWIPE UP TO GET  THE FULL RECIPE 👇

SWEET AND SPICY ROASTED CARROTS

CARROT MASH WITH GINGER & GARLIC

SUMMER CARROT SALAD RECIPE

www.idratherbeachef.com

Subscribe for new recipes!