This Simple Roasted Chicken Thigh and Vegetables is a whole shebang in a dish! It's an easy chicken recipe ready in just 30 minutes! The best part? It's 100% low carb and gluten free.
Let's dive into the recipe!
– Roasted chicken thighs – Onion – Carrots – Sprigs of thyme – Olive oil – Kosher salt – Black pepper
IngrediENTS
Prep Time: 10 min
COOK time:30 min
Brown the seasoned chicken in a heavy bottom pan over medium high heat with the fat of choice.
Add the vegetables into a rimmed baking sheet with the browned chicken thighs. Bake in the oven for 30 minutes. Serve hot and enjoy!