I made this Sauteed Zucchini With Thyme with a secret ingredient: Herbs de Provence. It adds savory fresh flavors to this dish.
Let's get started and make some magic happen in the kitchen!
– 2 zucchinis – 3 tbsp butter – 2 tsp olive oil – 2 tsp Herbs de Provence – 4 sprigs fresh thyme – Kosher salt – Ground black pepper
IngrediENTS
Prep Time: 5 min
COOK time: 10 min
This delicious, easy Sauteed Zucchini recipe is ready in 3 simple steps!
Slice the zucchini a little more thick than you might for a salad. It is going to need the thickness to prevent it from falling apart.
Layer the zucchini slices in the pan so it evenly browns. Sauteed zucchini loves butter and herbs.
Cook zucchini over medium heat until golden brown. It doesn’t take long and really imparts a ton of flavor!