3-Ingredient Shishito Pepper Recipe

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[{"selector":"#anim-b9c1e8d1-63d0-4b39-969a-83c4eb0d7d11","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1cbbef95-a584-461e-929c-5c86b87b827b","keyframes":{"transform":["translate3d(0px, 1090.52829%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07798c0a-f2b4-44c8-99c5-3632d844358f","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-745647a9-98cb-4d3b-a20b-839ef8c725ba","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How hot are shishito peppers? Shishito peppers have a mild to moderate heat. It's milder than jalapeno peppers. GET RECIPE

Prep Time: 2 Min Prep Time: 2 Min COOK time: 13 MIN COOK time: 13 MIN GET RECIPE

[{"selector":"#anim-ebd01c83-58a6-484a-9e24-1c6a809e99f0","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-330749d5-31b6-4167-931f-dc94456be5ae","keyframes":{"transform":["translate3d(120.74831%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-339c6e83-1422-43b3-b30e-cc54d0d6e04d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce8177b6-31fc-4696-b29c-fb90c577dfc9","keyframes":{"transform":["translate3d(242.46578%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 1 pound shishito peppers – 1 tablespoon olive oil – 1.5 teaspoons Kosher salt Additional Ingredients: Ground black pepper Fresh lemon juice or lime Soy sauce Sesame seeds Ingredients Prep Time: 2 Min Prep Time: 2 Min COOK time: 13 MIN COOK time: 13 MIN GET RECIPE

1

[{"selector":"#anim-8d34c131-f33f-4c60-a737-002e24537c0a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f293f381-40aa-4492-81b6-838cf36b0bfc","keyframes":{"transform":["translate3d(222.50004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ca52b5d-c6a5-4b11-b541-a7404032eb1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd36b8a4-20d6-4d96-ac44-5af2ea58e176","keyframes":{"transform":["translate3d(673.68426%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0607104-59c7-4d9c-8953-d33773d39af6","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9b737e3-1e71-4092-88d8-28ae1798b147","keyframes":{"transform":["translate3d(221.66671%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c7501bf-f3f4-453c-aee5-e9ae09a47e86","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-efa023a9-4da2-4650-a70d-ba47510b7c69","keyframes":{"transform":["translate3d(671.05266%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d811fa4a-dafa-4185-85a8-eef824824e9d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65c73f92-13ff-47cd-8e04-322fba4ca6c6","keyframes":{"transform":["translate3d(220.83337%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf9fd9ad-5367-4375-ae39-54c7671b9c7f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28264eef-dc0f-4360-8d13-796c3ef801e2","keyframes":{"transform":["translate3d(668.42117%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Making this 3-Ingredient Shishito Pepper Recipe is easy as one-two-three! GET RECIPE

Step 1

[{"selector":"#anim-d2c53b6e-b1d0-46c4-ba16-f22d16e9bd17","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e50b5833-b9be-48c8-98f6-22dfd660a244","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Grill the marinated shishito peppers in a single layer. GET RECIPE

Step 2

[{"selector":"#anim-44d67915-eeae-433a-8efc-7e393f42b4c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-289b9e7b-64d9-44ec-9501-c3abd5814861","keyframes":{"transform":["translate3d(0px, -97.61553%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook shishito peppers for 6-8 minutes on each side. GET RECIPE

Step 3

[{"selector":"#anim-aedcf04f-c4fd-47c0-93f5-76ad99cf3219","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6618d351-5641-4435-863b-9d822166c76a","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Transfer the blistered shishito peppers in a bowl to cool and season with salt. GET RECIPE

Pro Tip:

[{"selector":"#anim-99497428-5493-486d-8df8-d91444342c10","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42fcc522-d75d-446f-a325-ab46b894d66d","keyframes":{"transform":["translate3d(0px, 539.22927%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c83d9b96-5d30-4012-b93b-5a8db69407c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a7ce44f-f33a-412a-b336-b3d3b294437e","keyframes":{"transform":["translate3d(0px, 205.49708%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wash and dry the shishito peppers thoroughly. The oil will not stick to them properly, and consequently, the salt won't stick. GET RECIPE

SWIPE UP TO GET THE FULL RECIPE 👇

[{"selector":"#anim-afdf2c22-e399-4d47-a646-5a758c070572","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4667a253-01e9-4f62-91c7-2a717ac99306","keyframes":{"transform":["translate3d(0px, 204.81484%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] GET RECIPE

[{"selector":"#anim-b2b5a383-73d0-4b02-95c4-423d02db3ee1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-82507f87-b246-49f7-aec4-80623587dfed","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-892b3636-d00c-469f-89d1-11355df9dcc2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20404c5b-70b6-47fa-a0d2-e8a43451b49b","keyframes":{"transform":["translate3d(0px, -188.72054%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60a2f914-e60d-485e-830c-da1c64b5898b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-282f8865-9082-42b8-a46c-315ef48320b0","keyframes":{"transform":["translate3d(0px, -468.55788%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stay tuned for more keto and gluten-free recipes! Try this savory Shishito Pepper Dipping Sauce: SUBSCRIBE