Spicy Roasted Cauliflower

While it's not a traditional Mexican recipe, I believe this Spicy Roasted Cauliflower shines pretty great with the flavor variations. The beautiful melding of cauliflower, red onions, garlic, and Mexican spices has made the dish a firm favorite.

Let's dive into the recipe!

– Red chili peppers – Cauliflower – Garlic – Red onion – Cotija cheese – Olive oil – Cilantro – Chipotle powder – Ground cumin – Cayenne powder – Kosher salt – Black pepper

IngrediENTS

Prep Time: 5 min

Cook time: 35 min

Fire up your taste buds with this Spicy Roasted Cauliflower Recipe in 4 easy steps!

1

3

2

4

Prepare the cauliflower by cutting it into small florets and placing them in a large mixing bowl.

1

Combine your spices, including dried red chilies, in a separate bowl to create a spicy seasoning mix.

2

Add the sliced red onions, minced garlic, chopped cilantro, and the spicy seasoning mix to the cauliflower florets.

3

Spread the seasoned cauliflower mixture evenly on a baking sheet, ready for roasting in the oven.

4

SWIPE UP TO GET  THE FULL RECIPE 👇

Stay tuned for more keto and gluten-free recipes!

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