Add some spice to your morning with this easy to make fajita frittata recipe. This "cheater" recipe uses frittata leftovers, but you can easily make from scratch as well!
To create the recipe from scratch, here are some notes:
• Julienne 1/4 onion and 1/2 pepper. Add to skillet with 1 TBSP olive oil and pinch of salt. Cook for 10-12 minutes over medium high heat until softened. Set aside.
• If you have leftover cooked chicken breasts or steak, slice thin. Reheat lightly. Add to cooked peppers and onions.
• Add to the mixed eggs and you're in business!