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Pickles are fresh cucumber preserved in a seasoned liquid, typically a brine solution containing water, vinegar, salt, and spices.
The common types of pickles are: Sour Pickles, Dill Pickles, Sweet Pickles, Bread and Butter Pickles, Kosher Pickles, and Refrigerator Pickles.
Pickles are naturally low in carbohydrates. However, the carb content can vary depending on added ingredients.
Dill pickles, for example, typically contain less than 1 gram of net carbs per serving.
Sweet pickles and bread and butter pickles have higher net carbs, making them less suitable for a low carb and keto diet.
While pickles are flavorful and has health benefits, you can try some keto-friendly alternatives to pickles.