Easy Baked Pork Tenderloin Recipe

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[{"selector":"#anim-e436d73e-8132-479e-a1a5-87fb0ec0b5b6","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4aa700d4-b87b-4253-9c46-b01ebeed8b63","keyframes":{"transform":["translate3d(0px, 364.09017%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This pork recipe makes juicy, tender pork tenderloins that will satisfy your cravings! Get Recipe

PREP TIME: COOKING TIME: INGREDIENTS Pork tenderloin Dijon mustard Herbs de provence 10 minutes 25 minutes Get Recipe

STEP-BY-STEP INSTRUCTIONS

STEP 1

Clean the tenderloin thoroughly and make some slices. Get Recipe

STEP 2

Fill in the slices with spice rub and place them on a baking dish. Get Recipe

STEP 3

Bake pork tenderloin in the oven for a few minutes. The instant read thermometer should read 145 degrees. Get Recipe

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