SEASONED GROUND BEEF RECIPE
Seasoned ground beef is great to keep on hand for last minute meals. Making flavorful ground beef is the foundation to incredible dishes like tacos, stuffed peppers and more!
Servings: 8 servings
Calories: 327kcal
Ingredients
- 2 LBS Ground Beef
- 2 tablespoon Olive Oil
- 1 tablespoon Granulated Garlic
- 1 tablespoon Granulated Onion
- 2 teaspoon Ground Cumin
- ¼ teaspoon Cayenne Powder or more for punched up heat
- 1.5 teaspoon Kosher Salt
- Fresh Cracked Pepper
Instructions
- Add the oil to a large heavy duty pan and put over high heat.
- When oil is just starting to smoke, add the ground beef.
- Break up the ground beef with a wooden spoon and distribute evenly throughout the pan.
- Add the seasonings. Crank a healthy dose of fresh cracked pepper.
- Stir occasionally and break up any chunks of beef.
- Continue to stir and cook for approximately 15 minutes, or until the beef is browned and delicious.
- Serve hot and enjoy!
Nutrition
Calories: 327kcal