Grilling Pork Chops To Perfection 🥩

A how-to guide on grilling pork chops: step-by-step instructions to the perfectly grilled chop!

5 from 4 votes

Grilling Pork Chops To Perfection 🥩

Get ready for a delicious barbecue treat with Grilled Pork Chops! These chops are not just a meal but a tasty adventure on the grill. From the amazing aroma to the juicy tenderness when you bite, these chops bring the best of summer flavors. With this easy recipe, you'll become a grilling pro and delight everyone at your table!

Prep Time5

Cook Time20

Total Time25

Course: Main Course

Cuisine: American

Keyword: grilled pork chop recipe, Grilling Pork Chops, grilling thick pork chops, how to brine pork chops for grilling, how to season pork chops for grilling

Servings: servings

Calories: 33kcal

Author: Scott G

Ingredients

Pork Chops Ingredient List

4 1- pound thick-cut pork chops well-marbled
1 tablespoon olive or other oil
1 teaspoon kosher salt
½ teaspoon fresh cracked black pepper

Instructions

Preparation Steps

Remove the chops from the refrigerator about an hour before cooking.
Gather all the ingredients in precise quantity.
Wash the pork chops.
Lightly coat with the oil and generously season with the salt and pepper.
When you're ready, turn the grill on high to get it nice and hot.

Cooking Instructions

Add the chops at a 45-degree angle to the grill grates. For thick-cut chops, cook for 4 minutes per side with each rotation on the grill.
After 4 minutes, rotate to the hot side of the grill. Check my pro tips to see how to vary the grill's temperature for great cooking results.
Check the temperature of the meat close to the bone or in the thickest part of the chop. The temperature for the thicker chops should register 145°F (62°C).
Remove from the grill, cover with foil and allow to rest for about 5 minutes.
Serve hot and enjoy.

Notes

NOTE: The overall net carb count does not include the Substitute and Additional Ingredients.
If you enjoy this recipe for grilling pork chops, please let me know! If you have suggestions for making it even lower in carbs, I'd love to see your comments below! Have a great time grilling!

Nutrition