Chicken Saltimbocca with Garlic Spinach

idratherbeachef.com

This Chicken Saltimbocca is low carb, gluten free, and simply delicious!

PREP TIME:

COOK TIME:

INGREDIENTS

Spinach stuffing   Chicken breast   Mozzarella   Prosciutto   Salt   Ground black pepper   Olive oil   Unsalted butter

5 mins

25 mins

STEP-BY-STEP INSTRUCTIONS

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3

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4

STEP 1

Saute the shallots, garlic and baby spinach. Press out the liquid when cooked.

STEP 2

Brown the seasoned chicken breasts in a saute pan.

STEP 3

Place the sliced mozzarella on the chicken breasts.

STEP 4

Lay the prosciutto on top of the cheese and bake for a few minutes.

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