Creamy Tuscan Chicken Recipe

This Creamy Tuscan Chicken Recipe is made of tender chicken, sun dried tomatoes, heavy cream, and parmesan cheese in a one pot meal! It's perfectly balanced to satisfy low-carb and keto diet!

Let's dive into the recipe!

Prep Time: 15 Min

COOK time: 20 min

– 4 boneless skinless chicken breasts – ¼ cup sun dried tomatoes – 1.5 cups cherry tomatoes – 4 cups baby spinach – ¾ cup heavy cream – ½ cup parmesan cheese – 1 tbsp clarified butter – 3 tbsp butter – 3 garlic cloves – 1 tsp oregano dried – ¼ tsp Kosher salt – ¼ tsp black pepper

Ingredients

Prep Time: 15 Min

COOK time: 20 min

Clarified butter- Use duck fat, rendered bacon fat, ghee, or olive oil. Skinless chicken breasts- Use juicy and flavorful chicken thighs.

SUBSTITUTIONS:

Prep Time: 15 Min

COOK time: 20 min

In 6 simple steps, you'll have this delicious Creamy Tuscan Chicken Recipe!

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Step 1

Heat the butter in a skillet over medium heat.

Step 2

Add the skinless chicken breasts to the pan. Cook for 5-7 minutes on each side.

Step 3

Add the minced garlic, dried oregano and cherry tomatoes.

Step 4

Add the sun-dried tomatoes, crumbled bacon and baby spinach.

Step 5

Add the heavy cream and sprinkle the grated parmesan cheese.

Step 6

Return the chicken to the skillet and spoon some of the sauce and vegetables over it. Cook over low heat for another 2-3 minutes.

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