This Cucumber Feta Salad recipe is versatile; you can eat it as lunch, or a side dish. It's low carb, keto, vegetarian friendly, and gluten free.
Cucumber Shallot Feta cheese Fresh mint Oregano Olive oil Apple cider vinegar
Gather all Cucumber Feta Salad ingredients.
Remove the seeds of cucumber and slice thinly. Add to a bowl.
Chop the shallot finely and add to the bowl with the cucumber.
Crumble the feta cheese into small bits and add into the bowl with mint, spices, vinegar, salt and pepper.
Mix well until all the ingredients are evenly distributed. Keep chilled before serving. Enjoy!