Easy Shrimp Creole Recipe

idratherbeachef.com GET RECIPE

In this Easy Shrimp Creole Recipe, I used fresh cajun shrimps instead of frozen shrimp. It's gluten free, low carb, and absolutely delicious! GET RECIPE

PREP TIME: COOK TIME: INGREDIENTS Cajun shrimps Bacon fat Onion Celery Green bell peppers Tomatoes Cajun seasoning Chicken stock White wine Cream 30 minutes 1 hour GET RECIPE

STEP-BY-STEP INSTRUCTIONS

STEP 1

Saute the onions, celery, and green peppers in a skillet over medium heat. GET RECIPE

STEP 2

Add canned or stewed tomatoes. GET RECIPE

STEP 3

Add the stock, wine, and cream. GET RECIPE

STEP 4

Season the deveined shrimps with salt and pepper. GET RECIPE

STEP 5

Cook until the shrimp curl and change color. GET RECIPE

STEP 6

Add the shrimp creole over creamy polenta. Enjoy! GET RECIPE

SWIPE UP TO GET THE FULL RECIPE 👇

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