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This cheese stuffed chicken with mushroom sauce adds earthy mushrooms and rosemary notes, this dish sings it's good!
PREP TIME:
COOK TIME:
INGREDIENTS
Chicken breasts Goat cheese Rosemary Olive oil Mushrooms Butter Garlic
10 mins
20 mins
Dijon mustard Heavy cream Salt
1- SUPER DELICIOUS
3. ENJOY THEM AS FESTIVE DINNER OR CASUAL COMFORT FOOD
2. THE SAUCE FOR STUFFED CHICKEN BREAST IS CREAMY AND FLAVORFUL
4. GETS PREPARED IN MINUTES YET GIVES LUXURIOUS LOOK
Gather up all the stuffed chicken breasts ingredients.
Slice the chicken breasts open to add goat cheese and rosemary.
Fold the chicken breasts back and season with salt and pepper. Sautee until golden brown.
Remove the chicken from the pan and add in mushrooms and more rosemary!
Add the mustard and cream to build the sauce.
Put back the baked chicken breasts into the pan with the sauce. Enjoy!