Grilled Lamb Chops Recipe🥩
Try this grilled lamb chops recipe. Juicy, flavorful, and easy to make—perfect for a delicious meal. Get grilling and enjoy this mouthwatering dish!
Servings: 5
Calories: 3119kcal
Ingredients
Grilled Lamb Chops Ingredient List
- 10 lamb chops
- 2 tablespoons herbs de Provence
- 2 tablespoons olive oil
- 1 teaspoon kosher salt to taste
- 1 teaspoon fresh cracked black pepper to taste
Instructions
Preparation Steps
- Gather and measure all ingredients in precise quantities.
- Bring the lamb chops to room temperature an hour before grilling.
Cooking Instructions
- Preheat your grill on high heat.
- Season the lamb chops with half of the kosher salt, fresh cracked pepper, and herbs de Provence evenly on both sides.
- Place the seasoned lamb chops on the preheated grill and close the lid.
- Cook for approximately 2 minutes, flip, and cook for another 2 minutes.
- Repeat this process twice or until the meat reaches your preferred level of doneness.
- Remove the lamb chops from the grill, cover with foil, and let them rest for 5 to 10 minutes before serving.
Notes
Please note: The total net carbs listed do not account for Substitute and Additional Ingredients.Â
The nutrition information is for 10 lamb chops!
If you enjoy this recipe, I'd love to hear from you! Got suggestions for making it even lower in carbs? Drop a comment below!
Have a great time cooking!
Nutrition
Serving: 1portion | Calories: 3119kcal | Carbohydrates: 6g | Protein: 419g | Fat: 147g | Saturated Fat: 52g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 69g | Cholesterol: 1286mg | Sodium: 3329mg | Potassium: 5448mg | Fiber: 3g | Sugar: 0.2g | Vitamin A: 315IU | Vitamin C: 4mg | Calcium: 358mg | Iron: 48mg
