Getting started on as a food blogger is definitely exciting. There's nothing quite like the feeling of following your passion for food. However, getting your food blog off the ground really does take a lot of work. From finding the right equipment to setting up your website so it is user friendly... and the list keeps growing from there!
When I started my first food blog in 2010, I had no idea where to even start and there weren't that many food blogs out then to help! Well, here we are today and you're reading this page which will definitely help shorten the learning curve to becoming a dynamo food blogger in no time flat.
The following products and services are exactly what I use on I'd Rather Be A Chef on a daily basis. Everything listed here is tested and used on my site!
As always, if you have any questions that aren't answered, please contact me.