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Scott Groth image for I'd Rather Be A Chef

I’m Scott, a trained cook and recipe developer living in Provence, France. Join me as I share delicious and practical low carb recipes along with easy cooking advice from my kitchen… with everything often served on antique French dishware.

Discover more about me in my Bio, explore whether my Low Carb Journey resonates with you, and if you also believe we are stronger together, then sign up for my LOW CARB NEWSLETTER.

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