easy side dish

French haricots verts in a white baking dish featured image

Haricot Vert Recipe

Embrace the flavors of France with my low-carb haricots verts recipe. This simple yet elegant blend of green beans and almonds is the perfect sophisticated touch for both your weekday meals and holiday tables.

Read More »
A bowl of roasted garlic mashed potatoes placed on a wooden surface, with a wooden spoon ready for serving, giving a homely and inviting look.

Roasted Garlic Mashed Potatoes 🥔

Transform your meal with my Roasted Garlic Mashed Potatoes. This recipe brings together creamy potatoes, roasted garlic, and a hint of ghee for a rich flavor profile. It’s an excellent addition to any dinner table, providing a comforting and delicious side that complements any main course.

Read More »
A spoon lifting a serving of fluffy, golden-brown topped cream cheese mashed potatoes from a turquoise baking dish.

Cream Cheese Mashed Potatoes 🥔

Take your side dish to the next level with my Mashed Potato Recipe featuring cream cheese. This addition transforms the potatoes into a luxuriously creamy and irresistibly smooth dish. Perfect for special occasions or when you just want something a bit more decadent.

Read More »
Close-up of a spoonful of coleslaw with shredded cabbage and carrots in a creamy dressing being lifted above a bowl, garnished with parsley.

Easy Coleslaw Recipe

Refreshingly crisp and delightfully creamy, my coleslaw recipe combines crunchy cabbage, carrots, and a tangy dressing for the perfect summer side dish. Easy to make and even easier to enjoy!

Read More »
A detailed view of sautéed cabbage with crispy bacon and a fork on a white plate.

Sautéed Cabbage and Apples 🥬

Sautéed cabbage and apples is a delightful dish that combines the earthy flavor of cabbage with the natural sweetness of apples. Quick and easy to prepare, this recipe makes a perfect side for any meal. Enjoy a delicious balance of sweet and savory in every bite!

Read More »
Sauteed-zucchini-in-a-black-dish-topped-with-fresh-herbs-featured-image

Sauteed Zucchini with Thyme 🥒

Bring a touch of elegance to your table with my Sauteed Zucchini with Thyme. This quick and easy recipe enhances the natural flavors of zucchini with a hint of thyme, making it the perfect complement to any main course. It’s sure to become a favorite in your side dish repertoire.

Read More »
Close-up of a black dish containing creamy, seasoned leeks, with a wooden spoon for serving and fresh leeks in the background.

Creamed Leeks Recipe

Enjoy the delicate flavors of my Silky Smooth Creamed Leeks. Tender leeks sautéed to perfection, then simmered in a luxurious cream sauce with a hint of garlic, creating a decadent side dish that pairs beautifully with any main course.

Read More »
Roasted carrots and fennel is the perfect low carb side dish for beef, pork or lamb. Gluten Free, Paleo, Primal

Roasted Carrots and Fennel Purée 🥕

Experience the richness of my Roasted Carrot and Fennel Puree—a velvety blend of sweet roasted carrots and aromatic fennel. Perfectly creamy and packed with comforting flavors, this dish is an ideal accompaniment or a satisfying standalone meal.

Read More »
A white bowl filled with roasted Brussels sprouts, with a golden brown and slightly charred exterior, placed on a white napkin with a floral pattern, sitting on a wooden surface.

Balsamic Honey Roasted Brussels Sprouts 🥬

Transform your vegetable side dish with these Balsamic Honey Roasted Brussels Sprouts! Roasted until perfectly caramelized, these Brussels sprouts are drizzled with a delightful blend of balsamic vinegar and honey, creating a sweet and savory flavor explosion. Easy to prepare and full of nutrients, they’re the perfect complement to any meal and a guaranteed crowd-pleaser!

Read More »
5-Ingredient-Cauliflower-Puree-featured-image

5-Ingredient Cauliflower Puree 🥬

Elevate your side dish selection with my Cauliflower Puree recipe. This creamy puree is not only simple to make but also offers a light and healthy alternative to traditional mashed potatoes. Its subtle, nutty flavor from roasted cauliflower makes it a versatile companion to a variety of main dishes, enhancing any meal with its smooth texture.

Read More »
sauteed-mushrooms-in-a-pan-topped-with-fresh-herbs

Easy Sauteed Mushrooms  🍄

Jazz up your meals with my Easy Sauteed Mushrooms. This straightforward recipe brings out the rich, umami flavor of mushrooms, making it the ideal companion for steaks or as a delicious standalone side. It’s quick to prepare and sure to impress.

Read More »
A close-up of fresh spinach being sautéed in a skillet with steam rising, showing a wooden spatula stirring the vibrant green leaves.

Sautéed Spinach with Bacon 🥬

Savor the delightful combination of crispy bacon and tender spinach in my easy Sautéed Spinach with Bacon recipe. Perfect for a quick and flavorful side dish, this dish is sure to satisfy your cravings with every bite!

Read More »
pan seared brussels sprouts recipe

Pan-Seared Brussels Sprouts 🥬

Pan-seared Brussels sprouts, a culinary delight that transforms humble greens into crispy, caramelized perfection. Each bite offers a symphony of textures and flavors—crunchy on the outside, tender on the inside, with a hint of nuttiness. A versatile dish that pairs beautifully with any meal, promising a delightful culinary experience with every bite.

Read More »

I'd Rather Be a Chef

Awesome low carb recipes that I’ve created on my own low carb weight loss journey. I’m a PASSIONATE BELIEVER in the low carb way of eating. I do this by sharing the recipes I’ve created, my journey – the highs and lows – and making it easier to get started.