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I'd Rather Be A Chef

Low Carb, Keto, Gluten Free and Paleo Recipes

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Home » Recipe Type » Side Dishes

Side Dishes

Tomato Feta Salad (Low Carb, Keto)

September 12, 2019 by Scott G Leave a Comment

tomato feta salad recipe

Filed Under: Blog, Cooking Method, Core Ingredient, Cuisine Type, Fall, French, Front Page, Gluten Free, Low Carb, Lunch, Raw, Recipe Type, Salad, Salads, Season, Side Dish, Side Dishes, Special Dietary Needs, Summer, Vegetables, Vegetarian

Ultimate Iceberg Wedge Salad (Low Carb, Keto)

March 11, 2016 by Scott G 18 Comments

keto iceberg wedge salad

Filed Under: American, Bacon, Blog, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Low Carb, Lunch, Primal, Recipe Type, Salad, Salads, Season, Side Dishes, Special Dietary Needs, Spring, Vegetables, Winter Tagged With: easy to prepare, gluten free recipe, salad

Green Beans and Mushrooms (Low Carb, Keto)

October 3, 2019 by Scott G 1 Comment

low carb green beans and mushrooms recipe

Filed Under: American, Blog, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, Fall, Front Page, Gluten Free, Low Carb, Pan or Skillet, Recipe Type, Season, Side Dish, Side Dishes, Special Dietary Needs, Vegetables, Winter

Cucumber Feta Salad (Low Carb)

September 10, 2019 by Scott G Leave a Comment

easy keto cucumber feta salad

Filed Under: Blog, Cooking Method, Core Ingredient, Cuisine Type, French, Front Page, Gluten Free, Low Carb, Raw, Recipe Type, Salad, Salads, Season, Side Dish, Side Dishes, Special Dietary Needs, Summer, Vegetables, Vegetarian

Bacon Avocado Salad

January 30, 2016 by Scott G 18 Comments

This is the best bacon avocado salad you will ever try. It has it all: bacon, avocado, shallot, watercress, lime, avocado oil, pink peppercorns and maldon sea salt!

Filed Under: American, Bacon, Blog, Brunch, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, Front Page, Gluten Free, Low Carb, Lunch, Paleo, Primal, Raw, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Summer, Vegetables, Wheat Belly Friendly Tagged With: avocado, dairy free, easy to prepare, for the love of bacon, gluten free recipe, healthy recipe, paleo recipe, salad

Caprese Salad Recipe

September 17, 2015 by Scott G 4 Comments

fresh caprese salad recipe

Filed Under: Blog, Cooking Method, Core Ingredient, Cuisine Type, Front Page, Gluten Free, Italian, Low Carb, Lunch, Primal, Raw, Recipe Type, Salads, Season, Side Dishes, Special Dietary Needs, Summer, Vegetables, Vegetarian

Sauteed Brussel Sprouts Recipe

September 17, 2015 by Scott G 16 Comments

pan seared brussels sprouts recipe

Filed Under: American, Blog, Cooking Method, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Paleo, Pan or Skillet, Primal, Recipe Type, Season, Side Dishes, Vegetables, Vegetarian, Winter Tagged With: brussel sprouts, easy to prepare, gluten free recipe, vegetarian recipe

Sauteed Spinach with Bacon and Shallots

October 23, 2015 by Scott G 9 Comments

shallots, bacon and spinach sauteed with bacon fat

Filed Under: American, Bacon, Blog, Cooking Method, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Low Carb, Paleo, Pan or Skillet, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Vegetables, Winter

The Art of Roasting Cauliflower

October 25, 2015 by Scott G 7 Comments

roasted cauliflower recipe ready to be served

Filed Under: American, Blog, Cooking Method, Cooking Tips, Core Ingredient, Cuisine Type, Dairy Free, Fall, Front Page, Gluten Free, Learn to Cook, Low Carb, Oven or Roasted, Paleo, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Vegetables, Vegetarian, Winter Tagged With: dairy free, easy to prepare, gluten free recipe, healthy recipe, paleo recipe, roasted veggies, vegan recipe, vegetarian recipe

Easy Sauteed Mushrooms Recipe

October 26, 2015 by Scott G 7 Comments

easy sauteed mushrooms

Filed Under: Blog, Cooking Method, Cooking Tips, Core Ingredient, Cuisine Type, Fall, French, Front Page, Gluten Free, Learn to Cook, Low Carb, Paleo, Pan or Skillet, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Vegetables, Vegetarian, Winter Tagged With: easy to prepare, gluten free recipe, mushroom recipes, paleo recipe, vegetarian recipe

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On August 21, 2017 I weighed 335 lbs. Going low carb (sometimes keto) gave me a new lease on life. I'm just a regular guy who has battled with weight for over 25 years. Now, I'm sharing my lifestyle in the hope that it will help others. Sign up for my LOW CARB NEWSLETTER or read more about my JOURNEY.

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