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    Oven or Roasted

    Oven Baked Chicken Fajitas

    September 21, 2017 by Scott G 2 Comments

    oven baked chicken fajitas

    Filed Under: Blog, Chicken Recipes, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, Entrees, Everyday Meals, Fall, Front Page, Gluten Free, Low Carb Recipes, Mexican, One Pot or Pan, Oven or Roasted, Paleo, Primal, Recipe Type, Season, Special Dietary Needs, Spring, Summer, Wheat Belly Friendly, Winter

    Spicy Chorizo Egg Skillet

    August 21, 2017 by Scott G 2 Comments

    spicy chorizo egg skillet

    Filed Under: Blog, Breakfast, Brunch, Cooking Method, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Low Carb Recipes, Mexican, One Pot or Pan, Oven or Roasted, Paleo, Pan or Skillet, Pork Recipes, Primal, Recipe Type, Season, Spanish, Special Dietary Needs, Spring, Summer, Wheat Belly Friendly, Winter

    Spicy Roasted Broccolini (Baby Broccoli)

    August 10, 2017 by Scott G Leave a Comment

    vegetarian spicy roasted broccolini

    Filed Under: Blog, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, Fall, Front Page, Gluten Free, Italian, Low Carb Recipes, Oven or Roasted, Paleo, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Summer, Vegan, Vegetable Recipes, Vegetarian, Wheat Belly Friendly, Winter

    Roasted Patty Pan Squash with Parmesan

    August 8, 2017 by Scott G 6 Comments

    Roasted Patty Pan Squash Recipe

    Filed Under: Blog, Cooking Method, Core Ingredient, Cuisine Type, French, Front Page, Gluten Free, Low Carb Recipes, Oven or Roasted, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Steamed, Summer, Vegetable Recipes, Vegetarian, Wheat Belly Friendly

    Sweet and Spicy Roasted Carrots

    July 27, 2017 by Scott G Leave a Comment

    sweet and spicy roasted carrots

    Filed Under: Asian, Blog, Cooking Method, Core Ingredient, Cuisine Type, Dairy Free, Fall, Front Page, Gluten Free, Low Carb Recipes, Oven or Roasted, Paleo, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Summer, Vegetable Recipes, Vegetarian, Wheat Belly Friendly, Winter

    Roasted Garlic Mashed Potatoes: Heaven in a Bowl

    March 14, 2017 by Scott G 14 Comments

    Simply delightful roasted garlic mashed potatoes.

    Filed Under: American, Blog, Comfort Foods, Cooking Method, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Oven or Roasted, Recipe Type, Season, Side Dishes, Special Dietary Needs, Vegetable Recipes, Vegetarian, Winter

    Luscious Leg of Lamb Recipe

    February 27, 2017 by Scott G 11 Comments

    leg of lamb recipe with gluten free gravy and roasted vegetables

    Filed Under: Blog, Brunch, Cooking Method, Core Ingredient, Cuisine Type, Entrees, Everyday Meals, Fall, French, Front Page, Gluten Free, Lamb, Low Carb Recipes, Oven or Roasted, Paleo, Primal, Recipe Type, Season, Special Dietary Needs, Spring, Wheat Belly Friendly, Winter Tagged With: easy to prepare, gluten free recipe, herbs de provence, lamb, roasted meats

    Absolutely Yummy Pulled Pork Casserole

    January 21, 2017 by Scott G 46 Comments

    Super yummy pulled pork casserole recipe!

    Filed Under: American, Blog, Comfort Foods, Cooking Method, Core Ingredient, Cuisine Type, Entrees, Everyday Meals, Fall, Front Page, Gluten Free, Low Carb Recipes, Oven or Roasted, Pork Recipes, Primal, Recipe Type, Season, Special Dietary Needs, Spring, Winter Tagged With: easy to prepare, pork recipes, pulled pork

    Creamy Chicken Cordon Bleu

    January 6, 2017 by Scott G 21 Comments

    This perfect gluten free chicken cordon bleu recipe will have your family and friends coming back for seconds!

    Filed Under: Blog, Brunch, Chicken Recipes, Comfort Foods, Cooking Method, Core Ingredient, Cuisine Type, Entrees, Everyday Meals, Fall, French, Front Page, Gluten Free, Lunch, Oven or Roasted, Recipe Type, Season, Special Dietary Needs, Spring, Summer, Winter Tagged With: beginner to intermediate cooking, chicken, gluten free recipe, stuffed chicken recipe

    Baked Brussel Sprouts Gratin

    November 17, 2016 by Scott G 6 Comments

    Baked brussel sprouts are the perfect holiday side dish. Crunchy cauliflower replaces traditional breadcrumbs in this gluten free version!

    Filed Under: American, Blog, Cooking Method, Core Ingredient, Cuisine Type, Fall, Front Page, Gluten Free, Oven or Roasted, Primal, Recipe Type, Season, Side Dishes, Special Dietary Needs, Spring, Vegetable Recipes, Winter

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    This is the low carb version of I'd Rather Be A Chef- down almost 100lbs

    On August 21, 2017 I weighed 335 lbs. Going low carb (sometimes keto) gave me a new lease on life. I'm just a regular guy who has battled with weight for over 25 years. Now, I'm sharing my lifestyle in the hope that it will help others. Sign up for my LOW CARB NEWSLETTER or read more about my JOURNEY.

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